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ACACIA (Enzyme Free) AR
Heat inactivated under nitrogen emulsifying agent for Olive Oil in serum lipase determination inhibits cleavage of lower fatty acid esters.
Gum Acacia
MSDS
DE
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ES
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COAs
Packings
500 g
(00500)
25 Kg
(0025K)
50 Kg
(0050K)
Print friendly version
Article No.
00501
Grade
AR
Purity
CAS No.
9000-01-5
Molecular Formula
Molecular Weight
H.S. Code
9802.0000
Shelf Life
60 Months
Physical Properties
Physical state at 20 °C
Solid
Colour
Cream coloured powder
pH value
4.1 - 4.8
Density [g/cm3]
1.39 - 1.49
Solubility in water [% weight]
Soluble in water
Specifications
Appearance
A cream colored powder
Acid insoluble ash
Max 0.2%
Insoluble matter
Max 0.2%
Loss on drying (at 105°C)
Max 10.0%
Ash content
Max 3.0%
Starch and dextrin
No reaction
Tannins
No reaction
Safety Information and Hazard Symbols
Risk Statement: 36
Safety Statement: 26
Revision Date:
27-Mar-2023
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ACACIA (Enzyme Free)